This exquisite mid-century platinum bypass ring features two GIA-certified pear-cut diamonds, weighing 1.43 carats (K color, VS2 clarity) and 1.56 carats (H color, VS1 clarity), accented by 10 baguette-cut diamonds totaling approximately 0.60 carats, G-H color, SI clarity. Designed with a 14k white gold shank that opens to slide over the knuckle, this ring blends elegance with functionality. Hallmarked with a purity mark and numbered. Circa 1950s.
Certificate: GIA #5231497649, #6233497677
Center stone: 2 pear cut diamonds
Weight: 1.43 carats and 1.56 carats
Color: K and H
Clarity: VS2 and VS1
Accent stone: 10 baguette cut diamonds
Weight: Approximately .60 carats
Color: G-H
Clarity: SI
Metal: Platinum with a 14k white gold shank that can be opened to slide over ones knuckle
Era: Mid Century
Circa: 1950's
Hallmarks: Purity mark, numbered
Size: 5 and can be resized
Gram weight: 7.24
